Although your menu can be built around your precise requirements, which you are welcome to discuss with our chef, we have shown here a range of menus that have proved popular in the past, along with indicative prices.

Please remember, that these are suggested menus and prices only, to help you plan your budgets.

Please don’t hesitate to contact our wedding planner, who will take you through all the options and help you build the menu you want and create the day you want to remember.

Sample Menu

Gravadlax of salmon
red onion and pepper salad, balsamic and honey dressing

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Lemon sorbet
with minted syrup and sweetened zest

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Pan Fried breast of chicken
 dauphinoise potatoes and a tarragon and mushroom cream sauce

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Strawberry cheesecake
 with chantilly cream

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Coffee and mints